Santoku 170 VG10 Japanese hand-forged knife blade

Sale price2 273 kr

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Only 3 units left

Hand forged kitchen knife blade from Ishizuchi Knife Company, Tokyo, Japan

Thickness approx. 2mm

Blade length (tip to shaft) 190mm

Pliers length (from egg to end) 94mm

Steel: VG10 egg steel and stainless damask

Polished surface with hammer pattern and damascus with inlaid egg steel. The steel is known as a high-performance stainless steel, and is widely used in stainless Japanese kitchen knives.

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